本文资料节选于：David Jackson and Danny Schuster, 1994，The Production of Grapes&Wine in cool climates, Gypsum Press, New Zealand. 新西兰（1994）出版社的“凉爽气候的葡萄生产与葡萄酒酿造”

Cabernet Sauvignon

Chardonnay (Pinot Chardonnay)

Chassselas (Chasselas Dore or Golden Chasselas)

Chenin blanc

Gewurztraminer (Savagnin Rose)

Kerner

Malbec

Merlot

Meunier (Pinot Meunierk, Mullerrebe, Schwarzriesling)

Muller-Thurgau

Muscat Ottonel

Pinot blanc

Pinot gris

Pinot noir

Riesling (White Riesling, Rhine Riesling, Johannisberg Riesling or Petit Riesling)

Sauvignon (Sauvignon blanc)

Semillon

Sylvaner

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