尊敬的先生/女士 

您好！

我们很荣幸地邀请您参加将于3月22日下午2点30到6点30在北京华侨大厦举办的 “2006之春法国嘉德省美酒会”。此次品酒会由法国索塔有限公司和法国嘉德省水道桥文化局主办，北京食品学会协办。 届时，您会品尝到来自法国嘉德省十几家酒窖的数十款葡萄酒及地方特色食品。

真诚期待您的到来！

法国索塔有限公司

法国嘉德省水道桥文化局

北京食品学会

Crus Bourgeois

Article 3 : The classification appearing in article 2 comes into effect beginning with the wines produced from the 2003 harvest.
Article 4 : The director of economic and international politics together with the general director for competition and the prevention of fraud are each charged with the enforcement of the present decree in their respective domains.

Paris, June 17, 2003
The Minister of Agriculture, Food, Fishing, and Rural Affairs and the Secretary of State for Small- and Medium-sized Enterprises, Commerce, Craft Industry, Liberal Professions and Consumer Affairs.

Crus Bourgeois Supérieurs

Last Crus Bourgeoisclassifications (Decree of the French Republic, dated June 17, 2003 )

Article 1 : In application of article II of the decree dated November 30, 2000* are incorporated, as listed in article 2, the results of the classification of Bordeaux cru bourgeois wines categorized under the appellations of controlled origin ""Médoc"", ""Haut-Médoc"", ""Listrac"", ""Margaux"", ""Moulis"", ""Pauillac"", ""Saint-Estèphe"" and ""Saint-Julien"" produced in the geographic area of the appellation of controlled origin ""Médoc"".
Article 2 : The classification establishing a hierarchy of merit for crus bourgeois solely comprised of the denominations:
- cru bourgeois exceptionnel ;
- cru bourgeois supérieur ;
- cru bourgeois,
in each appellation of controlled origin in the ""Médoc"", is as follows:

Crus Bourgeois Exceptionnels

一瓶酒，从葡萄收获到酿造完成需要数周，葡萄开花到生长成熟需要数月，瓶中陈酿有时一两年，葡萄树的成熟甚至花上数十年的时间，而把可以追溯数十年之久历史的一款酒杀死，只需要短短2个小时的时间。这是多么令人悲伤的事情！

事情的起因是我的朋友从法国回来，他在勃艮第念大学，回来说一起聚聚的时候，我就想也拿瓶勃艮第的白葡萄酒来招待他。聚会当天的确我很着急，被几件琐事缠身，又怕白葡萄酒带去餐厅没有办法冰到合适的温度，于是想先放到冰箱里冰好，然后用保温包带去享受。没想到着急放到冰箱的冷冻室想冰快一点儿，后来又忘了及时拿出来，结果等我临出门奔向聚会的餐厅时发现酒已经冻成冰快。

硬着头皮带过去，等她慢慢化开，战战兢兢的打开时，“这还是那款令我倾心的楚楚动人的Meusault Blagny吗？”曾经品尝过这款酒，她的魅力在我脑海里尚未淡去，曾经丰富的层次感、丰满婀娜的质感、细腻精巧的回味已经当然无存，甚至不给我留下横陈的玉体，只有支离破碎的结构和摇摆不定的酸味。过了将近1个小时，才恢复一些香气，带回我曾经欣赏她时的记忆，复杂而敏妙的香气，成熟苹果，烤杏仁和鹅蛋果的气息，橡木如蜻蜓点水妆点出香草和香料香，底层衬托有烤面包、一点点太妃糖和和矿物香气。现在，已经变成朦胧印象，是离开世间的最后告别。

这时候我知道一种优美已经被虐杀，只是花了在冰箱冷藏室里面2个小时的时间，而凶手就是我。